Fry, American Recetas

Green Chile Won Tons

Indian Fry Bread

What is Isleta? Who is Isleta? Isleta is a Navajo Indian Reservation South of Albuquerque. The Indian Village at the NM State Fair was the place to…

Cider Bryne Chicken

The Salt Bryne Pre-Soak makes this chicken dish as juicy, tender and just melts in your mouth good!

DeeDee's Hushpuppies

These hushpuppies are the best I have ever made or eaten.

mustard chicken

the mustard make the chicken breading crispier and it also adds more flavor

Fried Potatoes

Hearty, filling, and delicious. This simple meal is favored in our house, and always welcome on a cold Alaskan night.

BBQ Sauce

Chicken wings in mustard sauce

Aunt Edna's Pan Fried Chicken (NYTimes Recipe)

In this recipe, Edna Lewis and Scott Peacock call for an overnight brine for the chicken and a further…

Yogurt Pancakes with Blueberries

Light and sublime, these pancakes are perfect for summer’s bounty of blueberries. Whole wheat pastry flour is…

Lemon Paprika Tilapia

This tender, flavorful, fish fillet and rice side dish got me a foot in the door to open up possibilities other than frying Tilapia, and he loved…

Mama's Tuna Patties

My mom used to make Tuna Patties when I was growing up and then I made them when I was married. When you make them up in advance you can make…

Venison Burgers

Last years' venison is still in the freezer, it was so very tough, that very few folks had the fortitude to attempt to find a way to make it edible.…

Beer Battered Onion Rings

A quick and easy snack.

Ricotta Stuffed Morels

(adapted from Marx Food website) A stuffed morel mushroom that is deep fried.