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Asian, 100 or fewer calories Recetas
Todas las recetas » Asian » 100 or fewer calories
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SouffleSo good! So sweet! So Souffle! A 4-ingredient recipe with ingredients you may already have lying in your kitchen! This easy and delicious souffle… |
MyWeekend Plan
Agosto de 2021 Intermedio |
1 voto |
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Onion Bhajia (or Pakora)This is an excellent snack and goes well with beer, wine or any soft drink. Best eaten when hot from the frying pan. One could replace onion with… |
Haresh Shah
Marzo de 2008 Intermedio |
2 votos
8850 views
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Chinese Tomato SaladSo easy......& So good. |
Chef Feiny www.feintastingfoods.com
Enero de 2011 Avanzado |
2 votos
3441 views
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Curry rice-Karei raisu,vagan.This is The most favorite Japanese family dish.I made this based on honey-apple flavor. As of the rice portion,Short brown rice is the most… |
kiyoaki kato
Febrero de 2011 Intermedio |
1 voto
3050 views
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madhur jaffrey's chana dal
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Patricia
Marzo de 2011 Intermedio |
1 voto
4574 views
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Chinese Broccoli (gai lan)Excellent side dish to any meal. No bitter taste and a little crunch. |
Melinda
Marzo de 2011 Intermedio |
1 voto
2827 views
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Miso Dressingcan add more water |
jen
Marzo de 2014 Intermedio |
1 voto
3579 views
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Pearl DumplingSteamed mince ball coated with glutinous rice. It is a great finger food for gatherings, we love it! |
Lydia Teh
Marzo de 2010 Intermedio |
1 voto
2809 views
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Stir-Fry Round Cabbage with ChickenDone without oyster sauce. |
tigerfish
Abril de 2010 Intermedio |
1 voto
1625 views
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Chayote (Chokos) SoupWholesome |
tigerfish
Mayo de 2010 Intermedio |
1 voto
2527 views
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Spring "Risotto"Risotto's close resemblance to Asian version (Cantonese) "wet rice", |
tigerfish
Mayo de 2010 Intermedio |
1 voto
1690 views
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chili okraladies fingers thinly cut and deep fried in oil tossed with chili sauce |
sunil k.nayar
Marzo de 2012 Profesional |
1 voto
1965 views
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fish n bird chili curryits about boneless fish with bird chili curry |
sunil k.nayar
Mayo de 2012 Profesional |
1 voto
2299 views
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Spicy Chickpea & Long BeansIts colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice. |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
2374 views
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Asian Roasted CarrotsFrom "For the Love of Cooking" Website. |
K. Garner
Enero de 2013 Intermedio |
1 voto
1753 views
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