Bake, British Recetas

Sausage and Apple Crumble

Works well with pear too :-) This serves 2-3 people - it's dangerously moreish!

English Shortbread

Use for cookies, pie dough, excellent medium for a high end product.

Apple and Elderflower Crumble

The crumbles of my youth were either apple or rhubarb, the latter, oozing a greeny and pinky hue from under a delicious golden rubble. Apple ones…

Cranberry and Basil Pie Bites

A vegetarian festive pie option - these Cranberry and Basil Pie Bites are really quick to prepare and bake – you don't need to blind-bake or…

Blueberry Muffins

Perfect for sharing

Easter Loaf Cake with Streusel Topping

Low Fat Veggie Curry Pie

A very easy pie dish with a kick, plus it's low fat too! http://hungryjenny.blogspot.com/2010/04/friday-pie-day-low-fat-pie-kick.html This was…

Soft Jammy Cookies

These go lovely and soft the day after baking :-) The prep time seems long but it's just to allow the dough to rest after making it. You can…

Butter Free Almond Crunch Pear Muffins

This is a healthy muffin which has a lovely soft texture inside and a nice crunchy topping from the almonds,…

Butter Free Strawberry Cake

I made this in an 8" square tin, and cut into 18 triangles. http://hungryjenny.blogspot.com/2010/08/butter-free-strawberry-cake.html

Peach and Raspberry Squares

This cuts into 18 squares

Sunshine Pies

This recipe makes about 15 smiley pies, using a 3" cutter. If possible, allow the filling to cool completely before adding to the pastry to bake,…

Chocolate Almond Creme Fraiche Cake

Creme fraiche makes a good substitute for butter in chocolate cake. This was made in a 7" sandwich tin and…

Lemon Cranberry Lamb

“Cheese Bouquet” Muffins

We could enjoy our Cheese Bouquet Muffins for breakfast or serve them with a soup or salad for a light lunch.