European, 400 or fewer calories Recetas

Quickly pickled beetroot

Healthy, quick and easy pickled beetroot.

Pesto Polenta Lasagna

Monastery soup

Hearty, flavorful and delicious vegetable soup.

Parcels with asparagus, mozzarella and prosciutto

Delectable and very elegant hors d'oeuvre that is really easy to make.

Chesse-Stuffed Manicotti

The classic cheese dish from Italy, baked in a microwave.

Pasta and White Beans with Sizzling Garlic-Rosemary Oil - Smitten Kitchen

Adapted, barely, from Sara Jenkins via Bon Appetit For the pasta, I…

Stuffed Fennel

This recipe came over from Italy. Orignally, it had no measurments or instructions.

German Potato Salad

Ayam (Chicken) Pongteh

a layered texture, starting with the soft mushiness of potatoes and tender chicken cooked in the traditional pongteh-style.

Hazelnut ice cream

Exquisite home made ice cream full of nutty flavor everyone will simply love. Nutella gives this ice cream unbelievable hazelnut taste.

Soup with beans and corn

This soup is creamy in texture, yet light, aromatic and completely vegetarian.

White chocolate squares

A luxurious tasting cake with rich and creamy white chocolate layer on top.

Liptauer cheese spread

Liptauer is spicy cheese spread prepared in all former countries of the Austro-Hungarian Empire.

Pea, spinach and broad beans mash

This deep green hued and utterly #delicious puree is an inventive and #healthy alternative to mashed potatoes.

Swedish apple cake

This buttery #apple and #cinnamon #cake is incredibly #moist, #light and so wonderfully #easy to make.