European Recetas

New Lasagna

My sister in law Julie taught me how to cook this quick easy meal. It tasted like lasagna to me hence the name.

Simple Family Lasagne

This is a variation on Tara's lasagne - it's a healthier version of lasagne because you replace much of the cheese filling with lowfat cottage…

Chocolate Easter Eggs

I made my own Chocolate Easter Eggs, and I think I got a little too excited about taking the photos! To make them yourself is really easy, and this…

Savory Hummus

This is a traditional greek dip used with falafel sandwiches, gyros, etc. I also use it in my wraps or as a veggie dip.

Chik'n Marsala

The thing I LOVE about this recipe is that it’s quick, easy & Italian It’s one of those dishes that you can whip right up when you’re really not…

Banana Cake

Exciting News!!!!

* Home * About emealsforyou.com * About this blog * Lisa M. Ronco MS RD CDN Exciting News!!! We are pleased to announce our new…

BEEF BOURGUIGON

THIS IS A RECIPE GOES BACK AS FAR AS THE 1980S THIS MY VERSION FOUND IN FRENCH BISTROS..AND IS ALWAYS A HIT WHENEVER I SERVE IT ..SERVE OVER MASHED…

Greek Pizza Salad

Portabella Mushrooms with Vino Cotto (Vincotto)

These hearty portabella mushrooms are a taste sensation with their savory Italian bread crumb topping and…

Cheesecakes with cheese and spinach

Decided to diversify the usual sweet cheesecakes and it came out very tasty. Cheesecakes - a dish of Russian…

Soup with sausage, Savoy cabbage, cannellini beans and tortellini

Early spring-time soup wonderful in taste, aroma and ingredients Easy…

Pasta e Fagioli My Way

CES member cigno61 offers her personal version of the classic pasta e fagioli, pasta and beans soup that can be served very thick, almost a stew, or…

custard CREAM with RICOTTA and Maple Syrup

Taking the Italian custard to a new level of texture and creaminess not equalled by any other. Perfect for…

Choco Almond Cashew Secret Center Crumbly Cookies

Absolutely delectable, pure melt in the mouth Chocolate coated crumbly cookies with Almond or Cashew surprises…