Indian, Fry, Valentine's Day Recetas

Gobi 65

Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves.

Balushahi/Doughnut

delicious dessert for every occasion Balushahi is a traditional dessert in northern Indian Cuisine, it is somehow similar to a glazed doughnut.…

Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds

Unless you enjoy pairing this dish with something else, it's lovely with…

Bonda (Fried Savoury Potato Balls)

Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil.

Aloo Gobi

Potatoes, cauliflower, green peas and spices.

Spinach Bhaji (Fritters)

Crispiness and awesomeness for any time is good time snack.

Potato Rolls & Mint Sauce

Amazing crispy outer layer and paired with minty tangy sauce/dip.

Samosa

Vegetable Pakora

Pakoras are created by taking one or two ingredients and dipping them in a batter of gram flour and then deep-frying them. When onions, on their…

Eggplant Stir Fried With Curry Leaves & Saffron

tender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin…

Fish Cutlet With Coriander Yogurt Chutney

awesomely tasty when eaten right after the frying process.

Butter Chicken (Murgh Makhani)

Tender chicken pieces in buttery and spicy gravy.

Chicken Fry made easy!!

This is a delicious recipe for simple chicken fry that can be enjoyed as an Appetizer or with rice and rotis.

Eggplant In Spicy Sauce/Gravy

eggplant and cherry tomatoes in a thick spicy tangy sauce/gravy.

Fried Masala Brinjal

fried round bite sizes; juicy and tender inside and packed with quite a crunch outside.