Italian, Vegetarian, July 4th Recetas

Vegetarian or Vegan Sausage Bread

Vegetarian or vegan sausage bread is a braided loaf of homemade bread that is over-stuffed with Vegan sausage…

Baked Pasta in Red Sauce

With a rich taste of tomatoes, mozzarella cheese and sauces, this pasta recipe would be loved by all! This yummy Italian recipe is cooked using…

Garlic Butter Breadsticks

These irresistible and simple Garlic Butter Breadsticks are so light, airy, and crispy, you’ll make them over and over again!

Black Bean-Salsa Dip

Black Bean-Salsa Dip is an easy and quick recipe with no cooking. The perfect recipe for the diet conscious also. Beans, tomato, corn and onions…

Sauteed Zucchini in Homemade Tomato Sauce

I love homemade tomato sauce, it's so much better than jarred sauce. As a summer side dish I add sauteed…

This Is It Spaghetti Sauce

Everybody who cooks has a great spaghetti sauce. This is mine, after years of perfection. It's lowfat, It's vegetarian, It's deep, rich, and…

Zucchini Smeriato ( Scalloped Zucchini)

There are many zucchini recipes, but this is one that I kinda made up. It is nourishing, a good Lenten dish…

Stuff mushrooms with ricotta surprise

Quick healthy vegetarian meal

Caprese Salad

A classic favorite for all to eat!

Gastronomia Italiana Style Bean Salad (sardinian)

I cannot find the type of bean used in the actual salad, here in the states.Ive tried to replicate this dish…

Four Cheese Italian Macaroni

compote of tomato

a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna

Miss Polly's Fresh Ciliengini & Roma Tomato Caprese Salad

Miss Polly’ Fresh Ciliengini & Cherry Tomato Salad This salad evolved the moment I saw a product I had…

Granita di caffè (Coffee Ice)

Folks, don't let the summer end without trying out granita. Most commonly made with coffee or lemon juice, granita is a kind of rustic sorbetto,…

Grilled Mini Caprese Pizzas

Pizza is not just for ovens anymore. The grill is a great place to do pizza because you get nice grate marks on the dough that adds a nice touch as…