North american Recetas
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New Best Angel BiscuitsWonderfully moist and light when first out of the oven. Butter and honey never had such a great companion. |
myra byanka
Septiembre de 2013 Profesional |
1 voto
4108 views
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Almost No Knead Pizza Dough for Untra Thin CrustI've been reading books lately on pizza, searching for a thin crust recipe. While Chicago- style is great, I… |
myra byanka
Octubre de 2013 Profesional |
1 voto
7168 views
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Crustless Tomato PieFrom the Good Housekeeping Test Kitchen (July 2013), this easy recipe met my needs for a novel and nutritious way to use up the last of the season… |
Salad Foodie
Octubre de 2013 Profesional |
1 voto
6232 views
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Peach TurnoversTurnovers are so versatile and that is why I love them! You can fill them with a number of things, from peaches to apples to pears to plums, and you… |
Dominick Costa
Octubre de 2013 Profesional |
1 voto
3397 views
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Paper Bag BBQ ChickenKids will enjoy making this bbq chicken in a paper bag, and you will like the easy clean up. Modified recipe from "My Mother's Southern Kitchen."… |
myra byanka
Marzo de 2014 Profesional |
1 voto
3368 views
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Shrimp Topped CodShrimp on top of cod fish baked with a crisp tomato crust |
Claudia lamascolo
Mayo de 2014 Profesional |
1 voto
3382 views
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Favorite Banana Nut BreadFrom a friend long ago, this is definitely my banana bread recipe fav. Next time you’ve got ripe bananas to use up, give this one a try! |
Salad Foodie
Septiembre de 2014 Profesional |
1 voto
4226 views
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Copper River Salmon CarpaccioThis recipe is taken from Chef John Howie's cookbook, Passion & Palate: Recipes for a Generous Table. Passion & Palate is a collection of… |
John Howie
Marzo de 2015 Profesional |
1 voto
3618 views
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BBQ Chicken Cordon BleuLong ago I found one little trick to making cordon bleu that's quite simple. Instead of wrapping the ham and cheese in a butterflied and pounded… |
B Innes
Abril de 2015 Profesional |
1 voto
2601 views
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Cheddar Garlic ChickenThere are many chicken recipes available, but to get one that is easy and good is sometime tough. In Italian this is sometimes referred as :… |
J. Gino Genovesi
Junio de 2015 Profesional |
1 voto
4726 views
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Potluck Apricot CobblerAn old-fashioned cobbler makes a hit with crowds and one of my favorite cobbler fruits is apricots. These perky golden first fruits of summer have… |
Salad Foodie
Junio de 2015 Profesional |
1 voto
3431 views
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Easy Scalloped PotatoesDelicious, creamy recipe for potato lovers. |
myra byanka
Septiembre de 2015 Profesional |
1 voto
4181 views
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Party CheeseballYummy appetizer for parties and holidays. Serve with crackers. |
myra byanka
Diciembre de 2015 Profesional |
1 voto
4263 views
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Irish PoppersPatti was having lunch out with her good pal Peggy and, of course, they tossed around recipe ideas. Everyone loves jalapeno poppers for tailgating… |
Patti Fisher
Enero de 2016 Profesional |
1 voto
2532 views
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Poor Man’s Burnt Ends and TipsOur “Poor Man’s” Burnt Ends are “Off The Hook”! The burnt ends are meat candy. Burnt Ends are normally made from Brisket and that can be very… |
Patti Fisher
Enero de 2016 Profesional |
1 voto
4811 views
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