Receta Peach Turnovers
Turnovers are so versatile and that is why I love them! You can fill them with a number of things, from peaches to apples to pears to plums, and you can season the fruits or dress them however you want. Today I went with Peaches! I don’t know quite when my love for Peaches began. It just sort of happened. One day I looked in the fridge and realized I had several Peach Teas and several bottles of Peach Seltzer just staring at me. I just love the taste! The peach filling inside is just incredible, and I think we know now how I feel about Puff Pastry! The combination of the two just puts me over the edge!
Ingredientes
- Puff Pastry Dough
- 2 cups Peaches (fresh or frozen)
- 2 teaspoons Light Brown Sugar
- 2 teaspoons Granulated Sugar
- 1/2 teaspoon Salt
- 1/2 teaspoon Cinnamon
- 1 Egg
- 2 teaspoons Granulated Sugar
- Confectioners’ Sugar, for dusting
Direcciones
- For full recipe, visit http://dominickcosta.com/peach-turnovers/
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 367g | |
Calories 271 | |
Calories from Fat 46 | 17% |
Total Fat 5.13g | 6% |
Saturated Fat 1.43g | 6% |
Trans Fat 0.0g | |
Cholesterol 186mg | 62% |
Sodium 1226mg | 51% |
Potassium 635mg | 18% |
Total Carbs 52.67g | 14% |
Dietary Fiber 5.1g | 17% |
Sugars 48.17g | 32% |
Protein 8.29g | 13% |