North american Recetas

CREVETTES AU PERNOD (SHRIMP)

If you'd like a cream sauce simply add 1 tbsp flour when cooking veggies and add 1/4 cup heavy cream

Cranberry Tollhouse

Buffalo Bleu Sliders

Grilled Catfish with Blackbean Relish

Serve it up with a fresh tossed salad or corn on the cob

Meatloaf Sliders with Tomato Relish and Cheese

Lemon Madeleines

Award winning zesty lemon Madeleines...I placed first place with these refreshing cookies @ Lebanon County Fair this year. Madeleine pans are not…

cindys quick and easy breakfast hash

scrumptious breakfast all in one

Barramundi with Nasturtium Pesto

We love GOOD pesto in this house. Just before the killer freeze this week, I picked Nasturtium flowers to make…

Barbecue Turkey Meatloaf

Meatloaf is the quintessential American meal. It’s nostalgic, hearty and just plain delicious. Most families have their special way to prepare it.…

Maine Crab Cakes with Watercress and Strawberry Salad

A popular salad from my restaurant called "RICKS" in Portland, Maine. I also made it with pears (instead of…

The Ultimate Turkey Dressing

Chocked full of goodies, there's something in this dressing for everybody!

CREOLE LASAGNE

Balsamic Glaze

Balsamic vinegar reduced to the consistency of molasses. Great on salads, meat dishes, desserts, as a garnish, or whatever! Enjoy! I like the…

Roasted Pumpkin, Goat cheese with Bow Ties

Mexican Sugar Cookies