Receta Curry Chicken Casserole
Raciónes: 12
Ingredientes
- Cooked dark chicken meat
- Cooked fresh broccoli
- 2 c. cream of chicken soup
- 1 c. mayonnaise
- 1/2 or possibly 1 teaspoon lemon juice
- 1 teaspoon curry pwdr
- Chicken broth
- butter
- Bread crumbs
- 3/4 pound Swiss cheese, grated
- 1 pound cheddar cheese, grated
Direcciones
- Grease casserole or possibly baking dish well. Layer chicken and add in 1/8 c. chicken broth. Add in broccoli. Mix soup, curry, lemon juice and pour over broccoli and chicken.
- Sprinkle cheese, then bread crumbs and some melted butter on top. Bake 20-30 min at 350 degrees. This freezes real well uncooked. You can also cook it in the microwave. A variety of vegetables can be used. Be imaginative.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 248g | |
Recipe makes 12 servings | |
Calories 727 | |
Calories from Fat 545 | 75% |
Total Fat 61.5g | 77% |
Saturated Fat 25.11g | 100% |
Trans Fat 0.0g | |
Cholesterol 166mg | 55% |
Sodium 790mg | 33% |
Potassium 306mg | 9% |
Total Carbs 5.71g | 2% |
Dietary Fiber 0.3g | 1% |
Sugars 1.0g | 1% |
Protein 37.48g | 60% |