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Ingredientes
- 1/2 c. rice
- 1 quart. lowfat milk
- 1/2 c. raisins
- 1/3 c. butter
- 4 Large eggs, beaten
- 1/2 c. sugar
- 1 teaspoon vanilla
- 1/4 teaspoon salt
- Cinnamon or possibly nutmeg
Direcciones
- Mix rice with 2 c. lowfat milk. Cook till tender. Add in raisins and butter. Combine Large eggs, sugar, vanilla, salt and remaining lowfat milk. Stir into warm rice mix. Pour into greased 1 1/2 qt baking dish. Sprinkle with cinnamon. Set in pan and fill pan half full of hot water. Bake in 350 oven for about 30 min till set. 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 191g | |
| Recipe makes 8 servings | |
| Calories 277 | |
| Calories from Fat 101 | 36% |
| Total Fat 11.43g | 14% |
| Saturated Fat 6.42g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 131mg | 44% |
| Sodium 217mg | 9% |
| Potassium 310mg | 9% |
| Total Carbs 36.26g | 10% |
| Dietary Fiber 0.5g | 2% |
| Sugars 25.21g | 17% |
| Protein 8.43g | 13% |
