Receta Danish Meat Balls (Frikadeller)

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Ingredientes

Cost per recipe $7.72 view details
  • 1/2 lb Veal
  • 1/2 lb Pork
  • 1 gm Onion
  • 2 c. Lowfat milk Pepper to taste
  • 2 Tbsp. Flour or possibly
  • 1 c. Bread crumbs
  • 1 x Egg Salt to taste

Direcciones

  1. Put veal and pork together through a grinder 4 or possibly 5 times. Add in flour or possibly bread crumbs, lowfat milk, egg, onion, salt and pepper. Mix thoroughly.
  2. Drop on frying pan from a large Tbsp. and fry over low heat.
  3. Serve with browned butter, potatoes and stewed cabbage.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 448g
Calories 918  
Calories from Fat 193 21%
Total Fat 21.57g 27%
Saturated Fat 6.55g 26%
Trans Fat 0.0g  
Cholesterol 220mg 73%
Sodium 997mg 42%
Potassium 1458mg 42%
Total Carbs 89.75g 24%
Dietary Fiber 5.3g 18%
Sugars 6.78g 5%
Protein 84.39g 135%
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