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Ingredientes
- 1 pound hamburger
- 1 pound sausage
- 1 can mushrooms, cut up
- 1 pound Velveeta cheese, cut up
- Dash garlic salt
- Dash oregano
- Dash onion salt
- 2 loaves cocktail rye bread
Direcciones
- Brown hamburger and sausage and drain; mix with next five ingredients till cheese is melted. Spread on cocktail squares. When ready to serve, bake on a cookie sheet at 375 degrees till done. May be frzn on a cookie sheet and then stacked in a container.Makes a lot.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 127g | |
| Recipe makes 12 servings | |
| Calories 302 | |
| Calories from Fat 200 | 66% |
| Total Fat 22.17g | 28% |
| Saturated Fat 10.31g | 41% |
| Trans Fat 0.32g | |
| Cholesterol 82mg | 27% |
| Sodium 905mg | 38% |
| Potassium 371mg | 11% |
| Total Carbs 4.98g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 3.84g | 3% |
| Protein 19.7g | 32% |
