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Add a photoRaciónes: 12
Ingredientes
- 1/2 c. butter
- 3 c. sugar
- 1 2/3 c. evaporated lowfat milk
- 4 squares unsweetened chocolate
- 1/2 teaspoon salt
Direcciones
- Heat butter and chocolate in double boiler. Stir in sugar gradually making sure which sugar is moistened before adding more. Mix becomes thick and quite dry. Add in salt. Slowly stir in lowfat milk, a little at a time. Serve hot. Store in small jars and reheat in the jars before serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 104g | |
| Recipe makes 12 servings | |
| Calories 357 | |
| Calories from Fat 133 | 37% |
| Total Fat 15.37g | 19% |
| Saturated Fat 9.59g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 191mg | 8% |
| Potassium 190mg | 5% |
| Total Carbs 56.39g | 15% |
| Dietary Fiber 1.6g | 5% |
| Sugars 53.56g | 36% |
| Protein 3.71g | 6% |
