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Add a photoIt is amazing how the ingredients in this recipe become heavenly pudding and moist cake
Ingredientes
- 1 C. flour
- 3 tsp. baking powder
- 1 C. sugar
- 1/2 C. cocoa ( divide in half)
- 3 tsp. melted oleo
- 1 C. milk
- 1 C. chopped walnuts
- 1 1/2 C. brown sugar
- 2 C. boiling water
Direcciones
- 1. Preheat oven to 350 degrees.
- 2. In a bowl, combine flour, baking powder, sugar, 1/4 cup cocoa, oleo, milk and nuts.
- 3. Spread in a 9 x 9 x 2 inch baking pan.
- 4. In separate bowl,combine brown sugar and remaining cocoa: sprinkle this on top of batter.
- 5 Pour the boiling water over the batter and topping. ( Do Not Mix)
- 6. Bake about 50 minutes. Can serve warm or cooled.
- 7. Top with ice cream or whipped topping.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 124g | |
| Recipe makes 12 servings | |
| Calories 270 | |
| Calories from Fat 42 | 16% |
| Total Fat 4.91g | 6% |
| Saturated Fat 0.84g | 3% |
| Trans Fat 0.18g | |
| Cholesterol 2mg | 1% |
| Sodium 343mg | 14% |
| Potassium 97mg | 3% |
| Total Carbs 55.12g | 15% |
| Dietary Fiber 1.2g | 4% |
| Sugars 44.54g | 30% |
| Protein 3.1g | 5% |
Evaluaciones
Comentarios
25 de Marzo de 2014This looks good. I could try this. I like making puddings, I have my own version of pudding flan my family loved, you would love it too :)
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