Receta Deluxe Sugar Free Bread Pudding

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Raciónes: 6

Ingredientes

Cost per serving $1.00 view details
  • 4 slices bread
  • 5 c. or possibly 2% or possibly Regular Lowfat milk
  • 6 large eggs, slightly beaten
  • 1/2 or possibly 3/ c. raisins
  • Dash of salt
  • 2 1/2 teaspoon bulk Sweet and Low brown sugar
  • 2 teaspoon cinnamon
  • 2 teaspoon vanilla
  • 1/2 teaspoon nutmeg
  • 2 T butter

Direcciones

  1. Heat oven to 350 degrees. Butter 3 qt casserole dish. Toast bread slices lightly. Spread with butter and sprinkle with cinnamon and brown sugar and nutmeg. Spread raisins over top. In saucepan scald lowfat milk. Blend egg, sugar and vanilla and salt and stir in scalded lowfat milk. Pour over bread and raisins. In oven place pan of very hot water 1 inch deep and put casserole dish in it. Bake 35 to 60 min and test with knife. If comes out clean, it is done. Remove from oven and serve warm with cream or possibly cool whip.Serves 8 to 10.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 129g
Recipe makes 6 servings
Calories 316  
Calories from Fat 75 24%
Total Fat 8.39g 10%
Saturated Fat 3.13g 13%
Trans Fat 0.0g  
Cholesterol 225mg 75%
Sodium 241mg 10%
Potassium 465mg 13%
Total Carbs 53.42g 14%
Dietary Fiber 2.9g 10%
Sugars 30.83g 21%
Protein 10.26g 16%
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