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Ingredientes
- 1/2 c. butter
- 1 teaspoon diabetic sweetener
- 1 egg
- 1 c. minced dates
- 1 c. minced nuts
- 1 1/2 c. diabetic applesauce
- 1/2 teaspoon cinnamon
- 2 teaspoon soda
- 2 c. sifted flour
- 1 teaspoon vanilla
Direcciones
- Cream the butter, egg, diabetic-approved sweetener and vanilla. Add in applesauce and remaining ingredients. Stir well to combine.
- Bake in a buttered loaf pan at 350
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 79g | |
| Recipe makes 10 servings | |
| Calories 327 | |
| Calories from Fat 146 | 45% |
| Total Fat 16.97g | 21% |
| Saturated Fat 6.95g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 43mg | 14% |
| Sodium 164mg | 7% |
| Potassium 283mg | 8% |
| Total Carbs 40.49g | 11% |
| Dietary Fiber 3.6g | 12% |
| Sugars 16.53g | 11% |
| Protein 6.04g | 10% |
