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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 90g | |
| Recipe makes 12 servings | |
| Calories 351 | |
| Calories from Fat 258 | 74% |
| Total Fat 29.15g | 36% |
| Saturated Fat 2.58g | 10% |
| Trans Fat 0.7g | |
| Cholesterol 69mg | 23% |
| Sodium 40mg | 2% |
| Potassium 125mg | 4% |
| Total Carbs 18.72g | 5% |
| Dietary Fiber 1.5g | 5% |
| Sugars 1.35g | 1% |
| Protein 4.46g | 7% |
