Receta Double Carob Oatmeal Cookies
Raciónes: 12
Ingredientes
- 2 c. butter
- 2 1/2 c. brown sugar
- 1/2 c. honey
- 2 Large eggs
- 1/2 c. water
- 2 teaspoon vanilla
- 2 c. whole wheat flour
- 1/2 c. white flour
- 2/3 c. carob pwdr
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 6 c. oatmeal
- 1/4 c. wheat germ
- 2 c. carob chips
- 1 c. walnuts, minced
Direcciones
- Heat butter. Beat in brown sugar, honey, Large eggs, water and vanilla till smooth. In large bowl, sift carob pwdr and flours. Fold in baking soda and salt. Add in sugar and egg mix till smooth. Add in oats, wheat germ and carob chips. Mix in walnuts. Chill for several hrs. Drop by 1/4 c. measure onto lightly greased cookie sheet. Bake at 350 degrees for 10-12 min. Check carefully. They will be quite dark. Cold on wire racks.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 195g | |
Recipe makes 12 servings | |
Calories 794 | |
Calories from Fat 329 | 41% |
Total Fat 37.73g | 47% |
Saturated Fat 20.53g | 82% |
Trans Fat 0.0g | |
Cholesterol 116mg | 39% |
Sodium 451mg | 19% |
Potassium 412mg | 12% |
Total Carbs 109.88g | 29% |
Dietary Fiber 9.6g | 32% |
Sugars 59.67g | 40% |
Protein 11.6g | 19% |