Receta Dr. Pepper Baked Beans
Raciónes: 4
Ingredientes
- 28 ounce Pork & Beans, Canned
- 1 x Onion, Finely Minced
- 1 x Green Pepper, Finely Minced
- 1 x Tomato, Finely Minced
- 1/2 c. Brown Sugar, Dark, Packed
- 1/3 c. Dr. Pepper
- 1/8 tsp Cloves, Grnd
Direcciones
- Preheat oven to 350 degrees F. Drain liquid from pork and beans. pour into baking dish. Gently fold in onion, pepper, and tomato. Combine sugar, Dr. Pepper, and cloves till sugar is dissolved. Pour proportionately over bean mix. Bake, covered, for 30 min. Serve with Vernors L' Duckling.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 273g | |
Recipe makes 4 servings | |
Calories 383 | |
Calories from Fat 94 | 25% |
Total Fat 10.46g | 13% |
Saturated Fat 3.59g | 14% |
Trans Fat 0.0g | |
Cholesterol 85mg | 28% |
Sodium 85mg | 4% |
Potassium 955mg | 27% |
Total Carbs 37.31g | 10% |
Dietary Fiber 3.5g | 12% |
Sugars 29.26g | 20% |
Protein 35.49g | 57% |