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Receta Dried Tomato Cherry, Pineapple and Almond Loaf (Bill Granger)
Ingredientes
- Dried Tomato Cherry, Pineapple and Almond Loaf
- 50g Rolled oats
- 300ml Fresh milk
- 240g Self raising flour
- 1 tsp Baking powder
- 125g Dried Cherries (used dried tomato cherries), diced
- 50g Dried apple (used dried pineapple), diced
- 75g Brown sugar (used 50g)
- 1 tsp Ground cinnamon
- 3 tbsp Honey (used 2 tbsp)
- 1 Egg, 70g, lightly beaten
- 3 tbsp roughly chopped Almonds plus 2 tbsp extra
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