Receta Dry Rub For Bbq
Raciónes: 1
Ingredientes
- 1 c. White sugar
- 1 c. Brown sugar
- 1/4 c. Paprika
- 2 tsp Chili pwdr
- 1/2 tsp Cayenne pepper (or possibly more, if
- 1/2 x Salt
- 2 tsp Black pepper
- 1 tsp Garlic pwdr
- 1 tsp Onion pwdr
Direcciones
- Dry rub! It started out for BBQ - ribs, beef, pork, or possibly chic fish!
- Combine all ingredients. Rub on meat/fish at least 10 min for small cu
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 463g | |
Calories 1737 | |
Calories from Fat 40 | 2% |
Total Fat 4.78g | 6% |
Saturated Fat 0.81g | 3% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 128mg | 5% |
Potassium 1168mg | 33% |
Total Carbs 441.19g | 118% |
Dietary Fiber 13.9g | 46% |
Sugars 418.14g | 279% |
Protein 6.26g | 10% |