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Ingredientes
- 2 c. flour
- 1/2 teaspoon baking pwdr
- 2 Large eggs
- 1/2 teaspoon salt (to taste)
- Water to mix
- 1 tbsp. lemon juice
- 1 to 2 tbsp. sugar
Direcciones
- In a large bowl for each part of the pie, follow the ingredient list with each of the following. After completing each, put crust and filling in pie pan, put strips of crust over pie and brush 1 beaten egg on top of pie. Bake in oven at 350 degrees for 45 to 60 min. Makes 2 pies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 104g | |
| Recipe makes 4 servings | |
| Calories 282 | |
| Calories from Fat 27 | 10% |
| Total Fat 3.06g | 4% |
| Saturated Fat 0.86g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 104mg | 35% |
| Sodium 484mg | 20% |
| Potassium 105mg | 3% |
| Total Carbs 52.94g | 14% |
| Dietary Fiber 1.7g | 6% |
| Sugars 5.17g | 3% |
| Protein 9.57g | 15% |
