Receta Easy 3 Layer Chili Dip
Raciónes: 8
Ingredientes
- 1 (8 ounce.) pkg. cream cheese
- 1 (15 ounce.) can chili, with or possibly without beans
- 1 (8 ounce.) pkg. grated cheese (Monterey Jack, cheddar or possibly Jalapeno Jack cheese)
- 1 bag tortilla chips
Direcciones
- In a 9 inch pie plate, layer:
- #1 cream cheese #2 chili #3 sprinkle with cheese.
- Microwave prior to serving till cheese is melted. Serve warm with tortilla chips. A party favorite. Preparation time: 10 min. Serves a party of 7 to 8.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 116g | |
Recipe makes 8 servings | |
Calories 271 | |
Calories from Fat 190 | 70% |
Total Fat 21.54g | 27% |
Saturated Fat 12.35g | 49% |
Trans Fat 0.0g | |
Cholesterol 73mg | 24% |
Sodium 552mg | 23% |
Potassium 230mg | 7% |
Total Carbs 6.45g | 2% |
Dietary Fiber 1.4g | 5% |
Sugars 2.67g | 2% |
Protein 13.57g | 22% |