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Raciónes: 8

Ingredientes

Cost per serving $0.76 view details
  • 1 c. sugar
  • 1 c. flour
  • 2/3 c. lowfat milk
  • 1/4 c. butter
  • 1 can pie filling
  • 1/2 c. fruit juice

Direcciones

  1. Mix sugar, flour, lowfat milk till blended. Heat butter to boil and stir into flour mix. Pour into greased 9x5x3 inch loaf pan. Spoon warm fruit over crust and pour juice over all. Bake at 375 degrees for 30 to 40 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 154g
Recipe makes 8 servings
Calories 291  
Calories from Fat 54 19%
Total Fat 6.2g 8%
Saturated Fat 3.8g 15%
Trans Fat 0.0g  
Cholesterol 16mg 5%
Sodium 84mg 4%
Potassium 110mg 3%
Total Carbs 58.22g 16%
Dietary Fiber 1.2g 4%
Sugars 37.26g 25%
Protein 2.54g 4%
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