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Receta Grandma Rampke's Easy Rhubarb Pie

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1 voto | 3721 views
Raciónes: 12

Ingredientes

Cost per serving $0.27 view details
  • 1 c. rhubarb rib cut into 1" pcs
  • 1/2 x pie crust
  • 1/2 c. sugar
  • 2 x Large eggs
  • 1/2 c. sugar
  • 1 c. lowfat milk cinnamon

Direcciones

  1. Roll out and place pie crust in bottom of pie plate. Place rhubarb over pie crust and sprinkle with 1/2 c. sugar. Beat Large eggs and add in 1/2 c. sugar and lowfat milk. Pour mix over rhubarb. Sprinkle with cinnamon. Bake at 350 degrees for 45 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 42g
Recipe makes 12 servings
Calories 120  
Calories from Fat 29 24%
Total Fat 3.26g 4%
Saturated Fat 1.17g 5%
Trans Fat 0.0g  
Cholesterol 35mg 12%
Sodium 51mg 2%
Potassium 40mg 1%
Total Carbs 21.95g 6%
Dietary Fiber 0.3g 1%
Sugars 16.8g 11%
Protein 1.39g 2%
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