Receta Easy Au Gratin Potato Tomato
Raciónes: 2
Ingredientes
- 2 1/2 c. water
- 1 (5.5 ounce.) pkg. au gratin potatoes
- 2/3 c. lowfat milk
- 2 tbsp. butter
- 1 (4 ounce.) can mushrooms, liquid removed
- 1 or possibly 2 med. tomatoes, minced
- 1/2 c. croutons, crushed
Direcciones
- Cover and microwave water to boiling in 3 qt casserole on high, 6 to 7 min. Stir in potato slices, sauce mix, lowfat milk, butter and mushrooms. Cover and microwave till tender, 15 to 20 min. Stir in tomato; top with croutons. 9 servings.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 627g | |
Recipe makes 2 servings | |
Calories 443 | |
Calories from Fat 142 | 32% |
Total Fat 16.05g | 20% |
Saturated Fat 9.77g | 39% |
Trans Fat 0.0g | |
Cholesterol 35mg | 12% |
Sodium 2100mg | 88% |
Potassium 1191mg | 34% |
Total Carbs 74.17g | 20% |
Dietary Fiber 6.2g | 21% |
Sugars 7.73g | 5% |
Protein 12.67g | 20% |