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Ingredientes
- 1 lb grnd beef
- 1 can tomato paste
- 2 c. ricotta cheese
- 1 lb ziti cooked and liquid removed
- 2 c. mozzarella cheese shredded
- 1 pkt spaghetti sauce mix dry, 1 envelope
- 16 ounce tomato sauce
- 2 x garlic cloves, crushed
- 1/2 c. parmesan cheese
Direcciones
- Brown beef; drain. Add in tomato sauce, paste, spaghetti sauce mix, and garlic.
- Simmer about 15 min. Pour over cooked pasta. Add in ricotta and stir to mix well.
- Grease a large casserole dish. Pour half the pasta mix into bottom. Top with 1 c mozzarella. Pour in remaining pasta. Top with remaining mozzarella and parmesan cheese. Bake at 350F for about 40 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 405g | |
| Recipe makes 6 servings | |
| Calories 792 | |
| Calories from Fat 299 | 38% |
| Total Fat 33.38g | 42% |
| Saturated Fat 16.52g | 66% |
| Trans Fat 0.0g | |
| Cholesterol 114mg | 38% |
| Sodium 1167mg | 49% |
| Potassium 1103mg | 32% |
| Total Carbs 74.23g | 20% |
| Dietary Fiber 5.3g | 18% |
| Sugars 11.12g | 7% |
| Protein 47.91g | 77% |
