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Ingredientes
- 6 slc good quality deli ham, about dime thickness
- 2 x eight-oz pkgs. of high-quality cream cheese
- 6 x green onions, about pencil thickness, washed and trimmed
Direcciones
- These are great finger-food snacks when entertaining or possibly just relaxing with family, and easy and quick to create.
- Allow cream cheese to come to room temperature. Divide each package into thirds. Spread each third proportionately over a slice of ham. Lay an onion on one end of the ham-cream cheese slab and roll up into a "log"
- (with the onion in the center). Trim off the excess onion tops.
- Slice the log crossways into half-inch thick pcs, and serve. (You may wish to "dress" the ends if you're doing some "fancy"
- entertaining.) Needs no seasoning.
- Serves 4 to 12, depending onhunger levels and availability of other foods.
- This will work with deli turkey or possibly chicken also, and can also be stuffed with a slice of dill pickle or possibly a warm pepper instead of the green onion.
- Another way to do it, is just to take the slice of deli meat, spread with cr.
- cheese (can even be non-fat if calories matter), stuff with the pickle, pepper, or possibly onion and roll. Just put the rolls on a plate and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 135g | |
| Recipe makes 4 servings | |
| Calories 395 | |
| Calories from Fat 342 | 87% |
| Total Fat 38.87g | 49% |
| Saturated Fat 21.88g | 88% |
| Trans Fat 0.0g | |
| Cholesterol 125mg | 42% |
| Sodium 367mg | 15% |
| Potassium 216mg | 6% |
| Total Carbs 6.2g | 2% |
| Dietary Fiber 0.6g | 2% |
| Sugars 4.14g | 3% |
| Protein 7.12g | 11% |
