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Ingredientes
- 1 pound pkg. thawed hash browns
- 1 pound grnd beef
- 1/3 c. minced onion
- 1/2 c. lowfat milk
- 2 Large eggs
- 1 tbsp. cornstarch
- 1/2 pound Velveeta cheese, cubed
- 1 teaspoon Worcestershire sauce
Direcciones
- Preheat oven to 350 degrees. Grease 9-inch pie pan. Bake 30-35 min.
- Press thawed hash browns in pan and brush with butter. Bake 10 min. Brown grnd beef and onion. Drain. Combine lowfat milk, Large eggs, cornstarch; stir into meat. Add in cubed cheese. Season with salt and pepper and Worcestershire sauce. Pour into hash brown crust and bake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 177g | |
| Recipe makes 8 servings | |
| Calories 292 | |
| Calories from Fat 159 | 54% |
| Total Fat 17.65g | 22% |
| Saturated Fat 8.52g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 115mg | 38% |
| Sodium 501mg | 21% |
| Potassium 450mg | 13% |
| Total Carbs 15.29g | 4% |
| Dietary Fiber 0.9g | 3% |
| Sugars 3.51g | 2% |
| Protein 17.77g | 28% |
