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Ingredientes
- 1 head cabbage, cut up
- 1 pound hamburger, browned and fat liquid removed
- 1/2 bag frzn onions
- 5 or possibly 6 potatoes, cut into bite-sized pcs
- 1 bag frzn mixed vegetables
- 2 lg. cans tomatoes
- Salt and pepper to taste
- Water (sufficient to cover the vegetables)
Direcciones
- Combine all of the above ingredients and cook till the vegetables are tender. Makes a large kettle full (big roaster).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 339g | |
| Recipe makes 8 servings | |
| Calories 268 | |
| Calories from Fat 58 | 22% |
| Total Fat 6.43g | 8% |
| Saturated Fat 2.46g | 10% |
| Trans Fat 0.36g | |
| Cholesterol 37mg | 12% |
| Sodium 166mg | 7% |
| Potassium 987mg | 28% |
| Total Carbs 37.06g | 10% |
| Dietary Fiber 7.6g | 25% |
| Sugars 2.32g | 2% |
| Protein 17.8g | 28% |
