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Ingredientes

Cost per recipe $0.49 view details
  • 1 Jello no-bake cheesecake
  • 1 sm. instant chocolate pudding mix
  • 1 sm. Cold Whip

Direcciones

  1. Prepare crust, pie filling and pudding as directed on boxes. To assemble: Into pie crust, add in 2/3 of the cream cheese filling. On top of which, spread 1/2 of the pudding. Cover top of pie with Cold Whip. Garnish with chocolate shavings. Chill at least 2 hrs. (NOTE: There will be some cheesecake filling and pudding leftover.)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 155g
Calories 300  
Calories from Fat 33 11%
Total Fat 3.72g 5%
Saturated Fat 1.37g 5%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 389mg 16%
Potassium 196mg 6%
Total Carbs 61.9g 17%
Dietary Fiber 0.3g 1%
Sugars 53.65g 36%
Protein 6.26g 10%
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