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Ingredientes
- 2 fresh garden tomatoes
- 1/2 pound fresh soft Mozzarella cheese
- Sm. bunch fresh, tender basil leaves
- Thinly sliced ham, prosciutto, beef
- Rings of sweet red onion
- Extra virgin olive oil
- 1 clove garlic, chopped
Direcciones
- Slice tomato and Mozzarella into rounds. Lay a slice of tomato on each salad plate. Overlap with a slice of meat. Add in Mozzarella on top of meat. Repeat each once more. Drizzle with extra virgin olive oil and garlic. Place a ring of onion and sprig of basil on top.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 182g | |
| Recipe makes 4 servings | |
| Calories 262 | |
| Calories from Fat 129 | 49% |
| Total Fat 14.36g | 18% |
| Saturated Fat 6.67g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 769mg | 32% |
| Potassium 456mg | 13% |
| Total Carbs 15.39g | 4% |
| Dietary Fiber 3.0g | 10% |
| Sugars 10.35g | 7% |
| Protein 16.76g | 27% |
