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Ingredientes
- 15 graham crackers (2 1/2 x 2 1/2 inch)
- 1 c. packed brown sugar
- 1 c. butter
- 6 ounce. lowfat milk chocolate chips
- 1/4 c. minced nuts
Direcciones
- Preheat oven to 400 degrees. Line 13 x 9 inch pan with foil; grease foil with butter. Arrange crackers to cover pan bottom. In medium saucepan, combine brown sugar and butter; bring to boil. Remove from heat; pour over graham crackers. Bake 5 min. Remove from oven and immediately sprinkle chocolate chips on. After chips have softened, spread chocolate proportionately and then sprinkle nuts on top. Refrigerateabout 30 min. Break into pcs and enjoy. Store in refrigerator.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 89g | |
| Recipe makes 12 servings | |
| Calories 446 | |
| Calories from Fat 216 | 48% |
| Total Fat 24.52g | 31% |
| Saturated Fat 13.08g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 44mg | 15% |
| Sodium 375mg | 16% |
| Potassium 161mg | 5% |
| Total Carbs 53.81g | 14% |
| Dietary Fiber 1.9g | 6% |
| Sugars 33.28g | 22% |
| Protein 4.21g | 7% |
