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Ingredientes
- 2 c. flour
- 1 tbsp. baking pwdr
- 3/4 c. prepared eggnog
- 5 tbsp. butter, melted
- 2/3 c. sugar
- 1/2 c. dark rum
- 1 egg, beaten
- 1/2 teaspoon freshly grated nutmeg
Direcciones
- Preheat oven 400 degrees F. Grease a 12 c. muffin tin.
- Sift together the dry ingredients. Stir in wet ingredients and mix well. Spoon into prepared tin. Bake till tester inserted in the center comes out clean, about 20 min. (Makes 1 dozen.)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 102g | |
| Recipe makes 8 servings | |
| Calories 302 | |
| Calories from Fat 80 | 26% |
| Total Fat 9.1g | 11% |
| Saturated Fat 5.4g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 60mg | 20% |
| Sodium 546mg | 23% |
| Potassium 76mg | 2% |
| Total Carbs 42.11g | 11% |
| Dietary Fiber 0.8g | 3% |
| Sugars 18.37g | 12% |
| Protein 5.12g | 8% |
