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Receta Elk Meatloaf

Name: Elk Meatloaf
Ingredients: 1 1/2 c. Stale bread crumbs; 2 c. Stock; 3 c. Grnd elk meat; 1 1/3 c. Cooked rice; 2 slc Fat salt pork diced; 1 lrg Onion chopped; 1 x Pimento or possibly green pepper chopped; 1/4 c. Tomato catsup; 1 1/2 tsp Poultry seasoning; 1/4 tsp Paprika; 2/3 tsp Salt

de Global Cookbook

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Ingredientes

1 1/2 c. Stale bread crumbs
2 c. Stock
3 c. Grnd elk meat
1 1/3 c. Cooked rice
2 slc Fat salt pork diced
1 lrg Onion chopped
1 x Pimento or possibly green pepper chopped
1/4 c. Tomato catsup
1 1/2 tsp Poultry seasoning
1/4 tsp Paprika
2/3 tsp Salt

Direcciones

Soften the crumbs in the stock, add in them to the grnd meat with the rice, remaining ingredients and seasonings. Blend thoroughly, turn into a greased pan - a bread pan is good - and bake in a moderate oven about three-quarters of an hour, basting two or possibly three times during the baking with a little melted bacon fat or possibly drippings.