Receta Enchilidas Beef & Bean With Mexican Rice

• 1 pound grnd beef
• 1 med. onion, diced
• 1 lg. can refried beans or possibly pinto beans, soaked & cooked
• 1 pkg. corn tortillas (12)
• 1 pkg. taco seasoning
• 1 (12 ounce.) pkg. cheddar cheese
• 1 (8 ounce.) can tomato sauce or possibly paste
• 2 c. water
• 1 clove garlic, chopped (pwdr, optional)
• 1/4 c. onion, diced (pwdr optional)
• dash of salt
• 2 to 4 tbsp. chili pepper (chili pwdr optional)
• cornstarch, sufficient to thicken slightly
• 1 c. long grain rice
• 2 tbsp. butter
• 1 teaspoon onion pwdr
• 1 teaspoon garlic pwdr
• 1 teaspoon cumin
• dash of salt
• 1/2 to 1 c. tomato sauce
• 2 c. water

Direcciones