| 1/2 c. Butter, cut in pcs |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 3 Tbsp. Unsweetened cocoa pwdr |
3/4 teaspoon |
$7.29 per 10 ounces
|
$0.03 |
| 3 x Large eggs |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
| 1/2 c. Sugar |
2 teaspoons |
$1.44 per pound
|
$0.03 |
| 1/2 c. Firmly packed brown sugar |
2 teaspoons |
$2.79 per 2 pounds
|
$0.03 |
| 1 Tbsp. Instant espresso granules |
1/4 teaspoon |
$1.99 per 12 ounces
|
$0.01 |
| 1/4 c. Warm water, (to dissolve espresso granules) |
1 teaspoon |
n/a
|
|
| 1/4 tsp Almond extract |
0.02 teaspoon |
$8.00 per 8 fluid ounces
|
$0.00 |
| 3/4 c. Flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1/2 tsp Baking pwdr |
0.04 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/4 tsp Salt |
0.02 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 c. Grnd toasted almonds |
1 tablespoon |
$4.79 per 6 ounces
|
$0.22 |
| 5 ounce Semisweet chocolate, coarsely minced |
3/8 oz |
$3.49 per 11 1/2 ounces
|
$0.13 |
| 1/4 c. Whipping cream |
1 teaspoon |
$3.89 per pint
|
$0.04 |
| 2 Tbsp. Butter |
1/2 teaspoon |
$3.99 per 16 ounces
|
$0.02 |
| 1 1/2 tsp Instant espresso granules |
1/8 teaspoon |
$1.99 per 12 ounces
|
$0.00 |
| 1 1/2 tsp Warm water, (to dissolve espresso granules) |
1/8 teaspoon |
n/a
|
|
| Total per Serving |
$0.66 |
| Total Recipe |
$7.93 |
Suggestions?