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Ingredientes
- 1 loaf French bread, sliced almost through
- 1 (6 ounce) pkg. Swiss cheese slices
- 1/2 c. butter
- 1/3 c. chopped green onions
- 1 T mustard
- 2 teaspoon lemon juice (fresh)
- 3 slices bacon
Direcciones
- Put together butter, onions, mustard, lemon juice. Spread on both sides of bread. Place slice of cheese between slices. Put bacon on top of loaf. Wrap in foil, leaving top open. Bake 20 min in 350 degree oven.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 80g | |
| Recipe makes 6 servings | |
| Calories 343 | |
| Calories from Fat 265 | 77% |
| Total Fat 29.99g | 37% |
| Saturated Fat 16.99g | 68% |
| Trans Fat 0.0g | |
| Cholesterol 77mg | 26% |
| Sodium 364mg | 15% |
| Potassium 88mg | 3% |
| Total Carbs 8.23g | 2% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.83g | 1% |
| Protein 10.87g | 17% |
