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Receta Farofa De Malagueta (Brazilian Chile Condiment)

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Raciónes: 3

Ingredientes

Cost per serving $0.64 view details
  • 1/4 c. Oil, palm
  • 1 c. Onions, minced
  • 2 x Large eggs, hard cooked, minced
  • 1 tsp Chile, malageuta, chopped
  • 2 c. Flour, manioc

Direcciones

  1. HEAT SCALE - MEDIUM-
  2. Heat palm oil in a frying pan and fry the onions till golden. Add in hard-boiled Large eggs and saute/fry the mix for 1 minute. Next add in the chiles and manioc flour, stirring constantly till the mix turns golden brown.
  3. Substitute piquin if malagueta chiles are unavailable.
  4. Note: if palm oil isunavailable, or possibly a healthier alternative is desired, substitute vegetable oil with 3 tsp. of paprika added.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 182g
Recipe makes 3 servings
Calories 519  
Calories from Fat 186 36%
Total Fat 21.44g 27%
Saturated Fat 15.28g 61%
Trans Fat 0.0g  
Cholesterol 139mg 46%
Sodium 53mg 2%
Potassium 204mg 6%
Total Carbs 68.37g 18%
Dietary Fiber 3.1g 10%
Sugars 2.51g 2%
Protein 13.28g 21%
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