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Receta French Apple Pie

Name: French Apple Pie
Ingredients: 5 c. Apples, pared and sliced (up to 6) Lemon juice; 2 Tbsp. Oleo; 1/4 c. Flour; 1 c. Sugar; 1/2 tsp Cinnamon; 1/2 c. Oleo; 1 c. Flour; 1/4 tsp Salt; 1/4 c. Sugar; 1/4 c. Brown sugar

de Global Cookbook

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Ingredientes

5 c. Apples, pared and sliced (up to 6) Lemon juice
2 Tbsp. Oleo
1/4 c. Flour
1 c. Sugar
1/2 tsp Cinnamon
1/2 c. Oleo
1 c. Flour
1/4 tsp Salt
1/4 c. Sugar
1/4 c. Brown sugar

Direcciones

Line a 9 inch pie pan with pastry. Add in apples and pour cinnamon mix on top. Sprinkle lemon juice on top and dot with oleo.
Cut oleo into flour mix. Cover apples with mix. Bake in 450 oven for 10 min. Reduce heat to 375 and bake 40 to 50 min longer.