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Ingredientes
- 1 c. butter, softened
- 4 T cream cheese, softened
- 1 1/2 teaspoon garlic, chopped
- 1 1/2 T chives, minced
- 3 T lemon juice
- 1 1/4 teaspoon lemon pepper
- 1 loaf of Italian bread
Direcciones
- Blend all ingredients. Cut the loaf of bread either in 1/2 length - wise or possibly cut slices into the loaf, then spread the mix on the bread. Wrap the loaf of bread in aluminum foil. Set oven to 325 - 375 degrees and bake 10 - 20 min, till bread is crisp and mix is melted.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 55g | |
| Recipe makes 6 servings | |
| Calories 316 | |
| Calories from Fat 281 | 89% |
| Total Fat 32.0g | 40% |
| Saturated Fat 20.12g | 80% |
| Trans Fat 0.0g | |
| Cholesterol 85mg | 28% |
| Sodium 298mg | 12% |
| Potassium 40mg | 1% |
| Total Carbs 6.91g | 2% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.48g | 0% |
| Protein 1.87g | 3% |
