Receta Fried Apple Pie (Dehydrated Apples)

• 1 1/2 gal WATER, Hot
• 5 1/2 c. WATER
• 6 ounce BUTTER PRINT SURE
• 5 ounce Lowfat milk, DRY NON-FAT L HEAT
• 5 lb FLOUR GEN PURPOSE 10LB
• 1 1/2 lb SUGAR, GRANULATED 10 LB
• 2 lb PIE FIL APPLE #10
• 1 1/4 lb SHORTENING, 3LB
• 3 ounce BAKING Pwdr
• 2 tsp NUTMEG Grnd
• 2 ounce CINNAMON Grnd 1 LB CN
• 2 ounce SALT TABLE 5LB
• 1 tsp SALT TABLE 5LB

Direcciones