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Raciónes: 12

Ingredientes

Cost per serving $0.90 view details

Direcciones

  1. Sift into large bowl the sugar and flour. In a saucepan, bring to a boil the butter, water and cocoa. Pour over flour and sugar mix and stir well. Add in the remaining ingredients. Mix and pour into a well greased and lightly floured 13 x 9 inch pan. Bake at 350 degrees for about 37 min or possibly till done.
  2. Heat together and bring to a boil the first 3 ingredients. Remove from heat and add in the last 3 ingredients. Spread on cake, while cake is still warm.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 172g
Recipe makes 12 servings
Calories 626  
Calories from Fat 239 38%
Total Fat 27.33g 34%
Saturated Fat 15.16g 61%
Trans Fat 0.0g  
Cholesterol 96mg 32%
Sodium 310mg 13%
Potassium 85mg 2%
Total Carbs 92.81g 25%
Dietary Fiber 1.6g 5%
Sugars 72.16g 48%
Protein 5.29g 8%
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