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Ingredientes
- Chopped pecans 1/2 c
- cooled
- Cream cheese, softened 16 oz
- squares (1oz ea)melted and
- Sugar substitute(aspartame 1/2 c
- sweetner)
- Unsweetened chocolate 2
- Vanilla extract 1 ts
Direcciones
- In a small mixing bowl, beat the cream cheese, chocolate, sweetener and vanilla until smooth.
- Stir in pecans.
- Pour into 8-inch square baking pan lined with foil.
- Cover and refrigerate overnight.
- Cut into 16 squares. Serve chilled.
- Diabetic Exchanges: one serving = 3 fat; also 147 calories, 84 mg
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 2g | |
| Recipe makes 16 servings | |
| Calories 13 | |
| Calories from Fat 11 | 85% |
| Total Fat 1.3g | 2% |
| Saturated Fat 0.11g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 8mg | 0% |
| Total Carbs 0.34g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.16g | 0% |
| Protein 0.17g | 0% |
Comentarios
07 de Enero de 2017Something's wrong with the ingredients list. Other than that, it sounds like it will be yummy!
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