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Raciónes: 10

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 194g
Recipe makes 10 servings
Calories 305  
Calories from Fat 208 68%
Total Fat 23.34g 29%
Saturated Fat 9.27g 37%
Trans Fat 0.0g  
Cholesterol 91mg 30%
Sodium 836mg 35%
Potassium 386mg 11%
Total Carbs 4.37g 1%
Dietary Fiber 1.6g 5%
Sugars 1.61g 1%
Protein 19.49g 31%
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