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Receta Garlic Anchovy Salad Dressing

Name: Garlic Anchovy Salad Dressing
Ingredients: 2 ounce Anchovy fillet; 12 clv garlic, mashed; 1 x Egg; 1/4 med Onion, minced; 1/2 c. Parmesan, fresh, grated; 1 1/2 tsp Black pepper, coarsely grnd; 2 Tbsp. Red wine vinegar; 1/2 c. + 2 TBS Extra virgin olive oil; 1 x salt and pepper to taste

de Global Cookbook

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Ingredientes

2 ounce Anchovy fillet
12 clv garlic, mashed
1 x Egg
1/4 med Onion, minced
1/2 c. Parmesan, fresh, grated
1 1/2 tsp Black pepper, coarsely grnd
2 Tbsp. Red wine vinegar
1/2 c. + 2 TBS Extra virgin olive oil
1 x salt and pepper to taste

Direcciones

The anchovy are packaged in small tins. 2 ounce. is about 12 fillets or possibly 2 Tbsp..
Place all except oil in food processor.
Process and add in oil slowly while processor is running.
Adjust salt and pepper if needed.