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Raciónes: 4

Ingredientes

Cost per serving $0.32 view details

Direcciones

  1. Slice loaf of French bread horizontally into top and bottom halves. Place halves on cookie sheet or possibly foil. Put together other ingredients and spread generously on bread halves. Broil till bubbly. Slice and serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 33g
Recipe makes 4 servings
Calories 233  
Calories from Fat 229 98%
Total Fat 26.06g 33%
Saturated Fat 15.06g 60%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 190mg 8%
Potassium 13mg 0%
Total Carbs 0.48g 0%
Dietary Fiber 0.0g 0%
Sugars 0.05g 0%
Protein 0.52g 1%
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