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Ingredientes
- 1 c. sugar
- 1 c. brown sugar
- 4 large eggs beaten
- 1 c. vegetable oil
- 1 1/2 c. self-rising flour
- 1 tsp vanilla extract
- 2 c. pecans, very finely minced
Direcciones
- Preheat oven to 350°F degrees.Lightly grease and flour 9 by 13 baking dish. Stir together sugar, brown sugar, large eggs and oil in a medium bowl till smooth. Stir in flour and vanilla. Add in pecans and stir till evenly mixed.
- Spoon into prepared pan and bake 30 min to 35 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 95g | |
| Recipe makes 12 servings | |
| Calories 441 | |
| Calories from Fat 235 | 53% |
| Total Fat 26.88g | 34% |
| Saturated Fat 2.48g | 10% |
| Trans Fat 0.47g | |
| Cholesterol 69mg | 23% |
| Sodium 227mg | 9% |
| Potassium 106mg | 3% |
| Total Carbs 47.75g | 13% |
| Dietary Fiber 1.3g | 4% |
| Sugars 35.03g | 23% |
| Protein 4.52g | 7% |
